Robertet
Sarah Kreitz is a professional with extensive experience in research and development focused on natural ingredients for the beauty and wellness markets. Currently serving as Chargée de projet R et D at Robertet Group since September 2019, Sarah specializes in the development of natural ingredients. Previous roles include a logistics preparator at La nouvelle herboristerie, an R&D intern at Charabot where Sarah worked on plant extracts, and a project manager at BIOTECHMARINE - SEPPIC, conducting phyto-chemical characterization of algae in collaboration with the University of Strasbourg. Sarah possesses a Master’s degree in Biology from the University of Strasbourg and a Bachelor’s degree in Chemistry from Université Côte d'Azur, complemented by a technical degree in Horticultural Production. Throughout the career, Sarah has consistently engaged in projects that involve the analysis, development, and extraction of various natural compounds and has contributed to both academic and practical applications in the field.
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Robertet
Robertet SA is a France-based holding company engaged in the production and distribution of flavor and perfume additives and ingredients. The Company's operations are conducted through three divisions: Raw Materials, which supplies ingredients to the cosmetics industry for products such as soaps, shampoos, and other beauty products, as well as air fresheners; Fragrance, providing ingredients that go into the creations of a number of perfumes and scents, and Flavours, including products for food and beverage industries. The Company operates globally through a network of subsidiaries, including Bionov, Robertet GmbH, Robertet Argentina, Robertet Do Brasil, Robertet Hiyoki, Robertet Turkey, Robertet de Mexico, Robertet USA, Robertet Italia, and Robertet Savoury, among others.