Rosen Hotels & Resorts, Inc.
Mark Lim serves as the Cost Control Manager for Rosen Hotels & Resorts, overseeing cost management for seven hotel properties. Previously, Mark held roles as Food and Beverage Manager at Hyatt Hotels Corporation, managing a large sports bar and restaurant, and took on similar responsibilities at Rosen Hotels & Resorts for a fine dining establishment. Mark's extensive experience in operations management was further developed during tenure at Wall Street Plaza, an entertainment complex in Downtown Orlando. Mark's educational background includes a Bachelor's degree in Marketing from the University of Central Florida.
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Rosen Hotels & Resorts, Inc.
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Welcome to Rosen Hotels & Resorts. Three exceptional convention hotels, four leisure hotels, one extraordinary opportunity to experience the freedom and flexibility that define the Rosen Difference.