Sanzo
Sandro Roco has a diverse work experience, beginning in 2009 as a Systems Engineer II at Exelon Nuclear. In 2012, they worked as an Associate - Fixed Income at J.P. Morgan. In 2013, they founded Dapp, a door-to-door men's personal styling service. After 5 months, they were given the opportunity to join Bombfell as the second hire on the business team. Sandro then moved up to Senior Manager, Marketing & Business Development, then Manager, Marketing & Business Development, and finally Director of Strategic Initiatives. In 2018, they became a Mentor at First Round Capital. In 2019, they became the Founder & CEO of Sanzo, a company that bridges cultures by connecting people to authentic flavors. Finally, in 2021, they became a Board Member at Naturally New York, a company that brings people, products, and passion together to strengthen and build the New York natural products community.
Sandro Roco graduated from Villanova University in 2009 with a Bachelor of Science in Chemical Engineering and a Minor in General Business.
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Sanzo
The first line of Asian-inspired sparkling water. We use real fruit, not "natural flavors", to deliver real taste. Our first 3 flavors are lychee, calamansi and mango. All Sanzo beverages contain fewer than 20 calories and 5g of sugar per 12 oz serving, all of which come from the real fruit.