Hisami Sakai

Mr Hisami Sakai graduated from the University of Tokyo with a Bachelor's degree in Food Chemistry.

He joined Nippon Suisan Kaisha (Nissui) in 1981, and he worked for Sealord in Nelson from 2002 to 2004.

Mr Sakai has been an Executive Officer of Nissui since 2008. He is responsible for the overseas operations of Nissui as well as logistics and Nissuis ocean business.


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Sealord Group Limited

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We've been fishing for more than 50 years. Our passion is to provide great quality seafood from New Zealand to the world. Discover our range, read our story and contact us to find how we can deliver seafood from our ocean to your business.


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