Charlotte Menyatsoe

Catering Manager at Servest SA

Charlotte Menyatsoe is an experienced catering professional with a strong background in hospitality management, holding a National Diploma from South West College. Currently serving as a Trainer Generalist at Compass Group Southern Africa since August 2018, Charlotte specializes in training and project management related to food safety, customer service, and engagement. Prior roles include Catering Manager positions at Servest SA and HSC, where responsibilities included budget projections, staff management, operational control, compliance with health and safety standards, and menu planning. Charlotte's career at Compass Group South Africa spanned over 13 years, during which growth from a Food Service Assistant to various management roles showcased strong supervisory skills and proficiency in cost analysis and client relations.

Location

Johannesburg, South Africa

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Servest SA

Servest is a leading black-owned facilities management company, providing integrated facilities solutions for the internal and external built and marine environments; including solutions such as internal and external design and space planning, cost optimisation analysis, carbon impact reduction, cleaning, parking, catering, hygiene, security, pest control, office plants, and landscaping solutions across multiple African countries. Servest was established in 1997. In 2015, Kagiso Tiso Holdings (KTH) acquired 51% of Servest making it the first black-owned facilities management company in Africa. The Group employs 24 000 people across 11 110 sites. Servest is the go-to integrated facilities solutions provider for the continent’s diverse businesses, for the internal and external built and marine environments. Integrated Facilities Solutions? Think Servest


Employees

10,000+

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