Shamrock Foods
Chris Admussen serves as the Corporate Director of Non Commercial Sales at Shamrock Foods Company since January 2020, focusing on enhancing service delivery to customers. Prior to this, Chris held the position of Corporate VP of Healthcare and Education at Reinhart Foodservice from May 2012 to January 2020, where collaboration with healthcare and education partners was key to providing premium products and services. Chris also served as Division President at Reinhart, leading a team of foodservice professionals in Southern Missouri. Earlier experience includes a Vice President Sales role at Sysco, specifically in Sysco Iowa, from August 1988 to May 2012. Chris holds a B.A. in Business Administration, French, and English from The University of Kansas, completed in 1986.
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Shamrock Foods
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Shamrock Foods distributes fresh and frozen foods, specialty items and gourmet foods to food service customers. It also distributes dairy products to supermarkets and convenience stores in the southwestern states. Shamrock manufactures its own dairy products under the Shamrock Farms label. In 1922, W.T. McClelland started Shamrock Farms with 20 cows and a Model T truck. The company is now the largest family owned dairy in the Southwest, with over 10,000 head of cattle and now has a full line of organic and conventional dairy products, including its "on-the-go" extended shelf life milk.