Shamrock Foods
Matthew Caffrey, CPA, is an experienced financial systems manager currently employed at Shamrock Foods Company since January 2022. Caffrey previously held senior positions at Blue Horseshoe and Columbus A/S, specializing in consulting and solution architecture for financial systems. With a strong background in accounting and financial management, Caffrey has worked in various industries, including pharmaceuticals, food and beverage, and manufacturing. Key roles included Associate Director of Accounting at Cadence Pharmaceuticals, where financial reporting and analysis were led for a public company, and Corporate Controller at Interior Specialists, focusing on streamlined financial processes. Caffrey holds a Bachelor of Science in Accounting from California State University-San Bernardino.
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Shamrock Foods
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Shamrock Foods distributes fresh and frozen foods, specialty items and gourmet foods to food service customers. It also distributes dairy products to supermarkets and convenience stores in the southwestern states. Shamrock manufactures its own dairy products under the Shamrock Farms label. In 1922, W.T. McClelland started Shamrock Farms with 20 cows and a Model T truck. The company is now the largest family owned dairy in the Southwest, with over 10,000 head of cattle and now has a full line of organic and conventional dairy products, including its "on-the-go" extended shelf life milk.