Shamrock Foods
Wesley Oliver is an experienced professional in supply chain management, having held various titles at Shamrock Foods Company, including Supply Planning Manager, Demand Planner, and Supply Planner. Prior to that, Wesley worked as an Inventory Analyst at Arizona Nutritional Supplements. Academic credentials include a Bachelor's degree in Logistics & Supply Chain Management from Northern Arizona University, obtained between 2016 and 2018, and an Associate's degree in Manufacturing Engineering from Central Arizona College, completed in 2014.
Shamrock Foods
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Shamrock Foods distributes fresh and frozen foods, specialty items and gourmet foods to food service customers. It also distributes dairy products to supermarkets and convenience stores in the southwestern states. Shamrock manufactures its own dairy products under the Shamrock Farms label. In 1922, W.T. McClelland started Shamrock Farms with 20 cows and a Model T truck. The company is now the largest family owned dairy in the Southwest, with over 10,000 head of cattle and now has a full line of organic and conventional dairy products, including its "on-the-go" extended shelf life milk.