SmartQ
Anoop Krishnan Pillai currently serves as the Manager of Training and Customer Experience at SmartQ since September 2023. Prior to this role, Anoop held various positions at Chai Point from March 2017 to September 2023, including Manager of Training and Customer Experience, Manager of Training, and Deputy Training Manager. Anoop's earlier experience includes serving as Restaurant Manager at Atmantan Wellness Resort and as Food and Beverage Supervisor at both ITC Hotels (ITC Gardenia) and The Oberoi Group, where Anoop worked at The Oberoi Bangalore and Trident Cochin. Anoop began a career in hospitality as a STEP Trainee in 2005. Educational qualifications include a Bachelor's Degree in Tourism and Travel Services Management from Indira Gandhi National Open University and completion of the STEP program at OCLD, along with a High School education focused on Commerce, Economics, and Accounts at The Frank Anthony Public School Bangalore.
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SmartQ
Backed by the world’s largest food contract company, Compass Group, SmartQ offers the finest food experiences powered by seamless technology in the B2B segment, ultimately flowing to B2C. Striving beyond quality food, SmartQ believes in the principle of serving clients and the ultimate consumers wholeheartedly. This principle is then brought to life by aggregating a wide variety of food partners, from local heroes to glorious gourmets, to offer the widest choices for the end users. In addition to the delicacy, an end-to-end digital cafeteria suite is installed at corporate companies, tech parks, and universities that displays a two-pronged advantage-a seamless ordering process and an efficient order management system at the food court. SmartQ crosses boundaries to leisure segment by partnering with mega events, like Lollapalooza, Sunburn, MotoGP Bharat, to provide a complete food and beverages experience.