Smithfield Foods
Jesse Gonzalez is an experienced human resources professional currently serving as the Field Human Resources Manager at Smithfield Foods since March 2024. With a strong background in HR management, Jesse has held various positions, including Human Resources Manager at Arkansas Myriad and DemKota Ranch Beef, as well as HR Manager roles at Jack Link's Protein Snacks and Tyson Foods. Prior experiences include serving as Director of Human Resources at Magic Springs and HR Supervisor at George's, Inc. Jesse's early career involved customer service and patient access roles, showcasing a well-rounded skill set. Educational qualifications include a B.A. in English and Film from St. Andrews University, with additional training from the University of Arkansas Global Campus, EVRI, and Arkansas Manufacturing Solutions.
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Smithfield Foods
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Headquartered in Smithfield, Va. since 1936, Smithfield Foods, Inc. is an American food company with agricultural roots and a global reach. Its 40,000 U.S. employees are dedicated to producing “Good food. Responsibly.®” and have made the brand one of the world’s leading vertically integrated protein companies.