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Andy D'Agostino

Director, Food & Beverage at Snowbasin Resort Company

In his first season at Snowbasin and second with Grand America Hotels & Resorts, Andy oversees all food and beverage operations for the resort. He was previously the Director of Restaurants at Sun Valley Resort where they achieved a No. 1 ranking in dining by SKI Magazine.

Location

Ogden, United States

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Snowbasin Resort Company

Snowbasin Resort offers 3,000 skiable acres, 3,000 vertical feet, award winning dining, luxurious lodges, and varied terrain for all abilities all wrapped into a great value, easily accessible from Salt Lake City. For those who like a little luxury with their adventure – experience the best day ever at Snowbasin Resort.


Employees

201-500

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