Starbucks
Tim Hart is an experienced Senior Demand Planner currently working at Starbucks since January 2017, where expertise in multi-year forecasts supports $13 billion in beverage sales and forecasts $300 million in total annual spending. Prior to this role, Tim served as a Global Demand Planner at Precor from April 2015 to August 2016, focusing on global unit demand forecasting and driving consensus among market and supply chain stakeholders. Tim's earlier experience includes a position as a Senior Demand Planning Analyst at Sherwin-Williams from October 2006 to December 2014, where over 11,000 individual items were forecasted, and collaboration with AutoZone and Do-it-Best was facilitated as a Vendor Managed Inventory partner. Tim began the career as a Store Manager, managing a $1 million retail store P&L statement and optimizing inventory levels. Tim holds an MBA in Business and Supply Chain Management from Cleveland State University and a BS in Marketing from Northern Kentucky University.
This person is not in the org chart
This person is not in any teams
Starbucks
1014 followers
Starbucks ethically sources and roasts high-quality arabica coffee. They are known as the leading roaster and retailer of specialty coffee globally. Starbucks purchases, roasts, and serves award-winning coffee to its millions of customers. Their food and beverage offerings include Italian-style espresso beverages, cold blended beverages, seasonal drinks, hot breakfast, lunch, snacks, a bakery, and premium teas. Additionally, they sell merchandise like tumblrs and mugs as well as gift cards for special occasions. In some stores around the world, they sell alcoholic drinks. In everything they do, they always live by their mission: to inspire and nurture the human spirit – one person, one cup, and one neighborhood at a time. Founded in 1971 by Jerry Baldwin, Zev Siegl, and Gordon Bowker, Starbucks began as a single store front in Pike Place Market. Originally, they sourced their beans from Peet's Coffee & Tea. Eventually, Alfred Peet stopped supplying his own beans and began to train a new Roastmaster for the company. Following this transition, they sold the company in the 1980's to Howard Schultz who had Italian Coffeehouse aspirations. Originally a coffee bean store, Howard set out to make Starbucks an espresso-based coffeeshop and led much of the expansion of the franchise. With shifts in leadership over time, a decade was spent growing market share and defining corporate social responsibility. Starbucks went on acquire several operations as part of their strategy such as Seattle's Best Coffee, Torrefazione Italia, and The Coffee Connection. Today, Starbucks operates in the US, Canada, UK, Europe, and Asia with about 32,000 stores worldwide.