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Leon Lopez

Vice President Of Construction & Facilities at Superior Grocers

Leon Lopez has a strong background in architecture and construction project management. With experience in various companies such as Superior Grocers, Forever 21, and Mi Pueblo Food Center, Leon has proven expertise in developing budgets, construction documents, and overseeing store development and renovation projects. With a degree in Architecture from Universidad Nacional de Ingenieria, Leon has demonstrated their ability to lead design collaboration, produce construction documents, and ensure projects are completed on time and within budget.

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Los Angeles, United States

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Superior Grocers

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Superior Grocers is one of the largest independently-owned chain of grocery stores in Southern California. Superior began its operations in 1981 with one store and has experienced steady growth for over 35 years. It now operates 45 stores throughout Southern California, and employs nearly 4,500 associates. Aside from its wide assortment of grocery, produce, meat, bakery, frozen, deli, international foods & general merchandise products, Superior stores also offer a variety of freshly prepared products in the Bakery, Meat & Seafood, Service Deli and Hot Foods departments. The company’s philosophy has always been to offer shoppers the highest quality products at the lowest prices along with exceptional customer service. Superior’s commitment is to provide local neighborhoods with a superior grocery shopping value and well-paying jobs with training and growth opportunities. Superior is dedicated to the communities it serves and is an active supporter of local schools, youth programs, charities and church organizations. Our ongoing partnerships with local workforce development programs have helped to promote growth and job opportunities throughout Southern California communities.