Swiggy Dineout
Ankur Sinha serves as the Lead of Business Strategy & Analytics at Dineout since November 2015, where responsibilities include preparing detailed business models for the product portfolio, leading fundraising initiatives, identifying monetization and cost optimization opportunities, and contributing to strategic acquisitions such as Gourmet Passport and Torqus. Sinha initiated the Business Intelligence & Analytics function to enhance data-centric decision-making and collaborates with revenue heads to set quarterly targets and design sales incentive plans. Prior to Dineout, Sinha was a Senior Associate Lead in Analytics at Infosys from May 2012 to November 2015. Ankur Sinha holds an MBA from the Institute of Management Technology, Ghaziabad, earned in 2012.
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Swiggy Dineout
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As Swiggy’s flagship offering in the dining ‘out’ category, Dineout aims to elevate your overall dining experience - one reservation at a time. We bring together our expansive network of 50,000+ restaurants and over 2 million consumers generating collective savings of over $100M on bills annually. Acquired in 2022 by Swiggy for its unprecedented leadership and unique offerings - Dineout is able to deliver a new range of possibilities expanding Swiggy’s portfolio to cater to every kind of food occasion - from food delivery to home cooking to dining out. For our consumers, we are happy to bring seamless reservations and access to multiple categories of dining experiences - from the city’s top fine dining restaurants to trending cafes, hidden pubs, and romantic date spots with easy-to-access lists like top trending, kid-friendly, and family-friendly. All with the bonus of up to 50% flat discounts and exclusive partnership-based offers such as HDFC credit cards. Swiggy Dineout is here to make every step of your dine-out experience rewarding - from discovery to easy reservations and extra savings. And all this without any hidden membership costs. Check out Swiggy Dineout before you go out!