Sysco Ireland
Mark Lee has extensive experience in various commercial and marketing roles, with a background in sports management, sponsorship strategy, and brand consultancy. Mark has held positions such as Chief Operating Officer at Brook Foods, Commercial Director at Sysco Ireland, and Head of Marketing at The Doyle Collection. Mark also has experience in developing sponsorship and PR strategies at companies like eircom and O2 Ireland. Mark holds an Advanced Diploma in Marketing Techniques and Sales Management from Technological University Dublin.
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Sysco Ireland
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Sysco is the leading foodservice provider on the island of Ireland. Our team of 1,500 people deliver food solutions to more than 10,000 customers each week. Operating from a central Dublin location and eight regional centres, we guarantee next-day island-wide delivery; we are the only food business in the country capable of delivering on our customers’ expectations regardless of how remote your business location is. Our customers rely on us to help them grow their businesses, with a range of over 10,000 fresh, frozen and ambient food products and non-food products. An expert team of innovation chefs, category experts and quality assurance professionals ensure the highest standards. We’ve nurtured and developed the largest network of local and international suppliers in the industry. This means we can always bring you the freshest and finest food products that are authentic, quality assured and competitively priced. Sysco is committed to supporting Irish suppliers and businesses, and to providing a sustainable route to market for the supplier network, with access to the widest possible selection of premium home-grown products. We’re dedicated to providing the finest quality produce, products and service to our customers. We source and deliver the best, so your business can be at its best.