T. Marzetti Company
Allison DeGraffenreid, Ph.D. currently serves as the Vice President Food Safety & Quality Center of Excellence at T. Marzetti Company. Prior to this, Allison held various key positions at McCormick & Company and General Mills, with a focus on quality assurance and regulatory operations. Allison holds a Ph.D. in Inorganic Chemistry from The Ohio State University and a B.S. in Chemistry from the University of Kentucky.
T. Marzetti Company
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The T. Marzetti Company, a subsidiary of Lancaster Colony Corporation (Nasdaq: LANC), markets a wide variety of foods for both the retail and foodservice markets. Brands include Marzetti®, New York Brand® and Sister Schubert’s®.