The Ground
McKenzie Rosenberry is the Director of Operations at The Ground, bringing with her a wealth of experience from her previous roles at companies like HBF International, BASi, Pfizer, and Applied Molecular Evolution, Inc. With a Bachelor of Science degree in Chemistry from Western Oregon University, McKenzie has held various leadership positions in the food safety and pharmaceutical industries.
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The Ground
The Ground is based in the beautiful Willamette Valley. With an integrated approach to hospitality, The Ground is more than a destination. The Ground exists to realize human potential in harmony with the planet through hospitality in service to all species. It’s a philosophy of belonging that comes to life through our five core businesses: Agroecology, Food & Beverage, Accommodations, Wellness, and Programs & Events.