Royson Deepak Goveas

Royson Deepak Goveas has an extensive background in bartending, starting from an internship at London Street Lounge Bar in 2013. Royson Deepak then progressed to roles such as Head Bartender at Sun Aqua Vilu Reef and Managing Partner at Martiny Mixology. Royson currently works as a Bartender at The Nautilus Maldives, showcasing dedication and determination in their bartending journey. Royson Deepak's education includes a Bachelor's in Hotel Management from Mangalore University and Moti Mahal College of Hotel Management. šŸ¹šŸø

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Male, Maldives

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The Nautilus Maldives

Voted amongst the top 3 resorts in the world and as the number one resort in the Indian Ocean within CondĆ© Nast Traveller’s Readers’ Choice Awards 2020, The Nautilus offers life unbound, its collection of 26 immensely private beach and ocean houses exist beyond the bounds of time. Our private island in the Maldives is a place where nothing is fixed, and anything is possible. Where you are free to set your own beat. Free to do – and to be – as you please. Conceptualised by a Maldivian entrepreneur, this is his most definitive project within the Maldives to date. Created to express his personal vision of what total luxury can be – not just in the Maldives, but worldwide. A celebration of the individual spirit, The Nautilus offers liberation and freedom unconditional. Space to share, to meet, where guests are encouraged to be themselves and shape their own personal journey. Underpinned by its five brand hallmarks, The Nautilus maintains its ultra-luxe ambiance with quiet confidence: Time Stands Still; Comforts of Home; Free-Spirited Experiences; Unscripted Dining; The Art of Bohemia Located just 35 minutes via luxury seaplane away from Velana International airport, The Nautilus offers unforgettable experiences. From joining the majestic manta rays with their timeless dance at the world-renowned Hanifaru Bay just 15 minutes from the island to immersing yourself in the island’s energy with the over-water Solasta Spa; from exploring Zeytoun, one of four of the island’s signature restaurants with its intriguing infusions of Mediterranean and Arabic cuisine to inspiring our little islanders with the island’s environment with Young Wonderers, The Nautilus offers utterly liberating experiences, where whimsy is encouraged and the unexpected is expected. A place beyond all bounds, where you are free from time, free from pressure, a place of liberation, to let go and to simply be and create ā€˜A World of Your Own Making".