Traeger Grills
Adam Rosa serves as the Sr. Finance Director for FP&A at Traeger, Inc. since April 2022, after holding the position of Finance Director for Revenue & Gross Margin. Prior to Traeger, Adam worked at Nike from July 2018 to April 2022, progressing from Finance Manager of Global Business Planning to Sr. Financial Analyst for North America Digital in Revenue & Gross Margin. Adam's financial career began at J.P. Morgan as an Investment Banking Associate and Analyst from September 2015 to June 2018, following a role as a Global Commercial Banking Credit Analyst at Bank of America Merrill Lynch from June 2013 to September 2015. Adam was also actively involved at Oregon State University College of Business, serving on the Dean's Student Leadership Circle and as President of the Oregon State Investment Group, alongside a summer analyst position at Bank of America Merrill Lynch in 2012. Adam holds a degree from Oregon State University, completed between 2009 and 2013.
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Traeger Grills
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Since its humble start in Oregon in the 1990's, Traeger Wood Pellet Grills have been the outdoor cooking choice of food enthusiasts. For years, the grills were offered in limited quantities and geographic areas. However, as people began to taste the food cooked on a Traeger, word spread about the unique flavors only Traeger natural wood pellets can provide.