Tulkoff Food Products, Inc.
Mark Moskowitz serves as the Director of Technical Services at Tulkoff Food Products, Inc. since February 2021, previously holding positions as a Food Technologist and Associate Food Technologist at Perdue Farms from June 2013 to February 2021, where responsibilities included the development of new products for Perdue Foods. Additionally, Mark was a Team Leader at Virginia Tech from August 2012 to May 2013 while also pursuing a Bachelor of Science in Food Science and Technology, graduating in 2013.
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Tulkoff Food Products, Inc.
Tulkoff Food Products, Inc. is a third-generation, family-owned manufacturer of condiments, specialty sauces, and ingredients. Headquartered in Baltimore, Maryland, with a second manufacturing facility in Cincinnati, Ohio. Tulkoff manufactures products for Retail, Foodservice, Co-Pack, Private Label and Industrial clients nationwide. Tulkoff’s product selection includes Horseradish, Garlic, Ginger, Herbed Sauces, Seafood Sauces, Flavored Aiolis and Custom Sauces. With over 85 years of experience in the industry, we are built on a family tradition of quality and great taste. For more information: Visit: www.tulkoff.com Call: (800) 638-7343 Email: Info@Tulkoff.com Facebook: https://www.facebook.com/tulkoff Twitter: https://twitter.com/TulkoffFoods Youtube: https://www.youtube.com/channel/UC4AaiG4Wf8WGct9hZ9rtNpw Instagram: https://instagram.com/tulkofffoods/