US Foods
Blake Roberts RD has over three decades of experience in the food service and healthcare industries. Currently serving as a Senior Business Solutions Specialist at US FoodService since June 2010, Blake previously held multiple leadership positions at Aramark from August 1993 to October 2008, including Director of Operations for Aramark Healthcare and Director of Food Service. Blake's foundational education includes a Dietetic Internship at Touro Infirmary from 1992 to 1993, as well as a degree from Texas Tech University, completed between 1988 and 1992.
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US Foods
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US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With 28,000 associates and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, Ill., and generates more than $28 billion in annual revenue.