Valora Group
Oliver Hammen has extensive work experience in real estate and business development. Oliver is currently the Head of Real Estate and Expansion at Valora Group, where they oversee all aspects of real estate for the Swiss Food Division and manages a multi-branded store portfolio. Oliver also serves as a Member of the Divisional Board of Directors. Prior to their current role, Oliver worked at The Estée Lauder Companies Inc. as a Manager and Director of Corporate and Retail Real Estate for the EMEA region. Before that, they held the position of Business Development Manager at H&M Group. Oliver's work experience is complemented by internships and other activities at various companies.
Oliver Hammen has a diverse education history. In 2008, they enrolled at the University of Hamburg, where they pursued a Bachelor of Science (BS) degree in Business Administration, which they completed in 2011.
In 2013, Oliver attended ICN Business School, where they engaged in a Double Degree Master of Science program in International Management. Oliver completed this program in the same year.
The following year, in 2014, Oliver pursued two separate Master of Science (M.Sc.) degrees. Firstly, they attended Alma Mater Studiorum – Università di Bologna, specializing in International Management. Later in the same year, they enrolled at Moscow State Institute of International Relations (University) MFA Russia MGIMO to focus on Internationale Beziehungen und Angelegenheiten (International Relations and Affairs).
Most recently, in 2021, Oliver obtained a certification in Essential Strategies and Skills of Negotiation from the University of Michigan.
Based on the provided information, these are the details of Oliver Hammen's education history and additional certifications.
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Valora Group
Valora Holding AG is a Switzerland-based trading company that is active in two segments: Valora Retail and Ditsch/Brezelkoenig. Valora Retail operates marketing and distribution systems for press, tobacco and consumer products for daily use and the impulse buyer's market through small retail outlets in Switzerland, Germany, Luxembourg and Austria, including the k kiosk, k presse + buch, avec., P&B, tabacon, ServiceStore DB, CIGO and Caffe Spettacolo. Ditsch/Brezelkoenig produces lye-bread and other bakery products in Germany and Switzerland, which are distributed both to its own agency outlets and to the wholesale sector. The Company operates through approximately 30 fully consolidated subsidiaries, such as Ditsch, Pretzel Baron, Cevanova AG, BackWerk, among others.