Silvia Faitanini

Silvia Faitanini is an experienced R&D Product Developer at Vandemoortele since February 2016, specializing in the development of products for Retail and Food Service channels, as well as assessing new raw materials and qualifying suppliers. Silvia began the career with a university internship as a Quality Assurance Specialist, which transitioned into a full role. Additionally, Silvia serves as Secretary of the Board of Directors for Associazione Gustovagando, advocating for high-quality Italian food and wine products. Previous roles include Maitre at several renowned restaurants, with responsibilities in customer service and management, and a Quality Area Employee at Noberasco Spa, focusing on quality checks and compliance with food certifications. Educational qualifications include a Bachelor's degree in Biology, multiple certifications in food tasting, management, and a strong foundation in product valorization and promotion.