The Food and Beverage Team at Velassaru Maldives is responsible for delivering exceptional culinary and dining experiences across the resort. This diverse team, including bakers, chefs, bartenders, and waitstaff, ensures high-quality service in the resort's five restaurants and two bars. They prepare exquisite meals, craft signature cocktails, and manage minibar services, all aimed at enhancing guests' overall enjoyment in this idyllic tropical setting.