Malik Hussain

Associate Professor In Innovative Food Production at Western Sydney University

Malik Hussain possesses substantial expertise in food safety and microbiology, currently serving as a Visiting Professor at Jinan University and an Associate Professor at Western Sydney University since December 2021. Malik has previously held key positions including Senior Food Safety Science Officer at the Victorian Department of Health, Senior Lecturer and Adjunct Senior Lecturer at Lincoln University New Zealand, and Senior Science and Technical Officer at the NSW Food Authority. Additionally, Malik has contributed to the Centre for Food Innovation and Research and has undertaken research roles at prestigious institutions including Agriculture and Agri-Food Canada and the University of Melbourne. Academic credentials include a PhD in Food Microbiology from the University of Melbourne and a Master’s Degree in Food Technology from the University of Agriculture, Faisalabad, complemented by a Certificate in Business Management.

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Western Sydney University

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Western Sydney University, formerly the University of Western Sydney, is an Australian multi-campus university in the Greater Western region of Sydney, Australia.


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