Woolworths
Brandon Williams has extensive experience in supply chain, logistics, and retail management, currently serving as an Inventory Manager at Woolworths since May 2016, following a role as First Line Manager in Operations. Prior to this, Brandon was a Store Manager at shelflife, where responsibilities included sales analysis, marketing, promotions, and safety management from September 2014 to March 2016. Brandon's career at Woolworths began in August 2004, encompassing various positions, including Foods Department Manager, with a focus on customer care and staff development over a decade. Earlier experience includes roles as Head Bartender and Food and Beverage Assistant at Mount Nelson Hotel Limited. Brandon holds an NMDP in Business Administration from Stellenbosch Business School and a qualification in Wholesale and Retail Business Management from SETA, complemented by a senior certification from Mondale Senior Secondary School.
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Woolworths
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Woolworths offers a unique blend of food, fashion, beauty and homeware. Since 1931, we’ve found ways to do better, think bigger, inspire more, care more. As we continue to innovate and evolve, our commitment to quality will never change. Woolies Exceptional Quality™ is the driving force of every decision we make, product we sell and customer we serve. Our values inform what we stand for and underpin everything we do. And our duty to leave the world and our community in a better place than we found it means that sustainability, transparency and ethical practices sit at the heart of our business. Join us and our creative, innovative, passionate and dedicated 34 000 strong staff on our journey to be a leading retailer in the southern hemisphere.