Yarzin Sella High-End Food Services
Federico Guzmán Waltman has extensive experience in food service management and logistics, currently serving as the Micro Kitchen Manager and team supervisor at Yarzin Sella High-End Food Services for Google Tel Aviv since January 2020, where responsibilities include managing a 13-member team and task distribution. Prior roles include Customer Support Agent at Pole Position Bike Rental Store, Kindergarten Teacher Assistant at Neve Avivim Pre School Cluster, Security Guard at Macabi Noar, and Logistics Assistant at PLASSON Ltd. Additionally, Federico has a background in accounting management and administrative tasks from Ayi Publicidad OOH and completed a brief internship at bind Banco Industrial. Federico holds a degree in Cyber Security Analysis from ThriveDX and a Técnico Superior en Higiene, Seguridad y Control Ambiental Industrial from Fundacion Universitaria Cervantes.
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Yarzin Sella High-End Food Services
Founded in 1988, Yarzin-Sella is a leading culinary group with a portfolio of over 30 concept restaurants and a boutique brewery. Operating across seven countries, we provide high-end corporate dining services tailored to fit each organization’s unique working environment. We design exceptional food programs for fast-growing, high-tech companies by combining deep expertise from the restaurant world with personalized service and creative flair. Our approach aligns with each company’s unique culture, DNA, and values, ensuring the food program enhances the organization’s identity. Through a 360-degree Culinary Experience in an intimate setting, we create the perfect environment for employees to bond, collaborate, and innovate. We design exceptional food programs for fast-growing, high-tech corporations by infusing our extensive knowledge from the restaurant industry, with our personalized service and ingenious creativity. By doing so, we compliment a company’s flavor and vibe, in order to develop and implement a unique food program according to an organization's culture, DNA and values. We create a superior 360 Culinary Experience in an intimate atmosphere, which provides the ultimate opportunity for employees to bond, collaborate and innovate.