Danielle Lunnemann

Danielle Lunnemann is a seasoned food technologist with extensive experience in the food industry. Since January 2020, Danielle has been contributing to ZoomEssence, Inc. as a Food Technologist. Prior to this role, Danielle held positions at Archer Daniels Midland Company as a Food Technician focusing on Product Development and Applications from April 2017 to January 2020. Danielle's earlier career includes roles as a Beverage Technician and Quality Technician at WILD Flavors, Inc. from May 2013 to April 2017, and as a Quality Technician at Perfetti Van Melle from May 2012 to May 2013. Danielle earned a Bachelor of Applied Science in Food Science and a Bachelor's of Science in Food Science from the University of Kentucky between 2008 and 2012.