Restaurants

Domino's Pizza Indonesia opened it's first store on August 22nd, 2008 at Pondok Indah, Jakarta. Domino's Pizza extends across 6 cities in Indonesia that include Jakarta, Bekasi, Depok, Bogor, Bandung and Bali. With 109 stores in operation, Domino's Pizza Indonesia are adding more new stores each mon

The Table staat voor de idee om samen gastronomie te beleven en om ervan te genieten, aan tafel.

Grease & Honey Restaurants is Kenosha, Wisconsin's most dynamic restaurant group. Our family of unique and independent restaurants includes The Garage, Sazzy B, The Buzz Cafe, and The Apis Hotel & Restaurant.

Captain Georges Seafood is an information technology and services company based out of 2710 W Mercury Blvd, Hampton, VA, United States.

Delivery Club is a user-friendly technology platform. It will allow food delivery businesses to borrow and lend drivers from one another at short notice. In addition, GPS tracking will provide full visibility of all orders. One member generates revenue from otherwise redundant resource while the oth

Retty is a social gourmet site where users can write reviews about restaurants and diners.

Guten Foods has enjoyed over 50 years of success as one of the most well-respected restaurant operators in the Portland area. We are proud to have received the distinction as one of “The Oregonian’s Top Places to Work 2017”; we understand our team members drive our success, and that our culture, w

Boujis Group is a Los Angeles-based hospitality group helmed by restaurateur husband-and-wife duo, Marissa and Matt Hermer. With concepts located from Pacific Palisades to West Hollywood, the Boujis restaurants marry European fare and flair with a Los Angeles sensibility. Their current properties in

Dos Hermanos brings authentic, Oaxacan-style Mexican food to the central Ohio community via 4 brick-and-mortar locations, 3 food trucks, a taco cart, catering services, as well as concession stands in the new Crew stadium (Lower.com Field) and Greater Columbus Convention Center.

Claro is where New York and Oaxaca meet – the result of chef T.J. Steele’s long-time love for Oaxacan food and culture.

I'm Ok was born to support Managers in their operative’s jobs to recover all lost hours to do low added value tasks.

FRAM är ett kompetens- och utbildningsföretag inom hotell- restaurangbranschen. Vi utbildar framtidens restaurangare och hjälper företag med rätt personal. Välkommen!

TAZA Food Products Inc. was founded in 2004, and has subsequently evolved into a multidimensional, multi-product business with sales in over 3 continents. Our aim is to be a pioneer and leader in the manufacture of ethnic/ halal ready-to-eat meals.

Forza Wine is a restaurants company based out of The rooftop, 133 Rye Ln, Peckham, London, United Kingdom.

We carry a vast selection of products consisting of Ground Stir-Ins/Toppings, Candies, Salad Toppings, Roasted Nuts, and Granolas. Most of the items we sell are custom formulations, grinds or packages. This is what we do best! All of our products meet or exceed the highest industry standards for

Lady Libertine is a restaurants company based out of 25 W Register St, Edinburgh, United Kingdom.

Yo-Chi is proudly home to the world's best frozen yogurt. Our yogurt is all natural, 98% fat-free. Yo-Chi is 100% locally owned and proudly Australian.

Prospect Butcher Co. is a company based out of 665 Vanderbilt Ave, Brooklyn, New York, United States.

Classic Italian dining in a breath-taking environment. The restaurant also transforms into a late night entertainment facility with live entertainment at least 5 days a week - from high energy dancing to Vegas style shows - Pazzo is the definition of Classy Casual Dining and Entertainment!

At Speaks Clam Bar we celebrate the end of Prohibition every day. We are a speakeasy turned Italian Clam Bar serving the freshest seafood, house-made pasta, sauces and craft cocktails. Family Owned. 2 locations - Lakewood Ranch and St. Armands Circle Est. 2017 Celebrities and local foodies are flo

Crust Pizza Co. is a company based out of 4775 W Panther Creek Drive, Suite 530, The Woodlands, Texas, United States.

Founded in 2010, Soho Hospitality is a Bangkok based integrated creative studio & restaurant group delivering compelling hospitality experiences from concept to design, development and management. Soho Hospitality's core business is to assist owners and operators to elevate the experiences in the h

We have been serving the needs of restaurant customers for their commercial refrigeration, restaurant and appliance repair in and around Georgia for 17 years. Our technicians are well trained, helpful and will clearly explain any problems they may discover in your equipment. Remember, we can be reac

Ticketpipe was founded by John Wales and Sean Sweeney, bringing together over 60 years of experience in the ticketing and tourist industries. Ticketpipe offers bespoke ticketing solutions for tour operators, coach companies and the wider travel industry in the provision of London Theatre, Restaurant

With the love, and support of my wonderful family, friends, neighbors, "From the Kitchen of Mary" was established in August of 1983. Creating a flavorful assortment of homemade pastries, cookies, cakes, cheesecakes, pies, and candies became a daily challenge. Found at local craft shows, festivals, a

A Tokyo based startup focused on mobile app development & management. Runs SynchroLife, the app loved by eaters!

Our aim is for The Charter Oak to be as elemental a restaurant as possible- we will try to walk the line between simplicity and elegance; being deliberate in how we shop, cook, serve, and design the components of the space. We have long functioned in the rarified realm of a more expensive and author

Maryland Oyster Farm and Growing Restaurant Group True Chesapeake Oyster Co. has been farming premium sustainable oysters in the beautiful brackish waters of St. Jerome Creek in Southern Maryland since 2010. Their farming practices are more than sustainable to the rich ecosystem of the Chesapeake B

cloud based restaurant management system, restaurant POS, Restaurant inventory management Software

Sazaby League is an online store that sells clothing, apparel goods, beauty accessories, household goods, food and restaurant products.

EZ100 is a one-stop wholesale online restaurant supply store

Tops Bar-B-Q are Memphis area based restaurants, serving 15 locations with the corporate office located at 5720 Mt Moriah Rd, Memphis, TN 38115, United States. We also serve the Southaven, MS; Marion, AR; Olive Branch, MS; and Millington, TN areas.

We are America's First Organic Certified Fast Food Restaurant. We believe in sustainability and we believe in change. Our restaurants serve clean, fresh, premium quality food in a relaxed fun environment! We are a team of passionate people looking to be apart of changing the status quo in fast fo

Dealiem is a discovery app that help users find local deals based on day and time of day. Many businesses offer daily and hourly specials to attract customers during off-peak. Dealiem aggregates and geo-locates these deals to help businesses gain traffic, while allowing consumers to save.

For foodservice operators who want a solutions partner with sourcing capabilities in modern ethnic foods going mainstream.

SOOP offers an online platform for ordering food from restaurants via text, SMS, email and other standard interfaces.

Grassburger offers grass-fed beef burgers.

Buona Forchetta is an Italian casual dining hot spot in the South Park neighborhood where friends and families come to enjoy savory foods and wonderful wine. Our menu caters to all palettes and is sure to provide something even the pickiest eater will appreciate. We specialize in authentic Neapoli

Best Sports Bars-Offering Award Winning- Best Ribs, Best Burgers, Best Pizza, and Chicken Wings. VOTED THE BEST SPORTS BAR SINCE 1997 Save the suits and ties for special occasions when you dine with us. Let us show you that quality, value, great service and fun can be enjoyed in a comfortable and ca

Heb je snel flexibele werknemers nodig? Geen zorgen, WorkWings staat voor je klaar! Gelegen in het kloppende hart van Rotterdam, zetten wij ons bij WorkWings vol passie in voor het leggen van sterke verbindingen binnen de arbeidsmarkt. Als uitzendbureau zijn we toegewijd aan het bieden van topkwali

Sushi Zushi of Texas is a casual dining restaurant that offers authentic varieties of sushi along with online ordering services.

Launched in 2010, SuViche is the perfect combination of Japanese and Peruvian cuisines. With four locations in Miami-Dade and Broward Counties including Wynwood, Brickell, Miami Beach, Las Olas and the Marlins Park. SuViche offers a variety of beautifully crafted and explosively flavorful sushi ro

El Camino Delray is a company based out of 15 NE 2nd Ave, Delray Beach, Florida, United States.

The sandwich is one of America's favorite meals. Simple yet delicious. And that's why when we opened our doors in 1989 as Mr. Goodcents Subs and Pastas we didn't try to complicate it. Instead, we put our energy into where every truly great sandwich starts: the bread. Our Founder's Famous Bread is

“Here at BlackBarn Restaurant we’ve paired a menu with refined food, wine, and service in a rustic, casual environment. We source many of our ingredients from local farmers, ranchers, and artisans. Our international wine list is chock full with unique finds, priced just right. Our goal at BlackBarn

Founded in 2008 by Ahmad Moalej, Stellaris Group is a Los Angeles- based family office that specializes primarily in franchise retail food services, but also in New Restaurant Development, NNN and Residential Multi-Family Investments. Its former restaurant franchise investments were Dennys, Papa Jo

Specialties: Dining, Live Music and Gaming 24/7! National touring acts play the Crown Room & Red Room Bars weekly. The Steak & Lobster House has been hailed as one of Lake Tahoe's finest gourmet restaurants and has an extensive wine list that has been honored by both Wine Spectator and Wine Enthu

Bring10 is an online platform that enables users to connect with nearby shops and restaurants of their liking.

Our dough is made fresh, twice per day in every Zeppe’s pizzeria. Our pepperoni is sliced thicker and aged longer, and our traditional homemade sauce is made from California Roma tomatoes, freshly packed and NEVER from concentrate. Zeppe’s uses all original recipes passed down from the Old Country

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