Restaurants

Backwater Jack's uniquely combines the styles and ingredients cultures of South Florida & the Caribbean with tradition favorites of the Midwest. Try our Coastal Cuisine with a Midwestern Flair at the Lake of the Ozarks!! Gotta Get Back to Backwater Jack's ... Jack is bringing back the old fav

Snapper Inn Inc. Is a restaurant and marina located at 500 Shore Dr, Oakdale, New York, United States.

A family friendly grill and bar in East Stroudsburg, PA with an exceptional menu boasting classic pub fare and new takes on traditional favorites. From our famous track burgers, derailed wings, flatbreads and fresh salads, Trackside is the only stop your family will want to take. Don’t believe us?

The Clubhouse is a Sports & Entertainment Complex that provides 38 acres of outdoor fun and 42,000 square feet of indoor fun, including The Coca-Cola 125 Raceway with fully electric go-carts, a golf range and mini-golf course, 24 lanes of bowling with 4 luxury lanes in a private suite, state-of-the-

Family-held and managed Sushi Restaurant based in Lebanon since 2001

Edison’s Entertainment Complex is the St. Louis area’s home of genius-level fun. Located in Edwardsville, IL, Edison’s features 12 lanes of boutique bowling, a two-story, 4,000 square ft. laser tag arena, a 65+ game state-of-the-art arcade, 10 party and event spaces, and a full-service bar and resta

A growing restaurant franchise passionate about creating memorable pizza and opportunities for our people.

Founded in 2009 in Omaha NE we started with pizza, meatballs and a few salads. With the addition of our treasured chef Manny Carino we have sought to constantly expand and evolve our menu and push our creative culinary boundaries. We still have the best meatballs you've ever had :)

Avanti's Italian Restaurant was established in Normal, Illinois in June of 1971. Originally, the restaurant was jointly owned and managed by two brothers, Guido and Albert Zeller. In 1973, Guido bought out his brother and ran the operation as the sole proprietor until he passed away in 2002. Guido's

Oceanside Beach Bar & Grill is an award-winning family-owned and operated restaurant that has remained true to its mission of providing guests with exceptional service, a stunning atmosphere and a wide variety of delicious food. Its attractive and recently remodeled restaurant was designed to facili

If there’s one thing that sets us apart from other barbecue joints, it’s our food. We can tell you all about it, but until you grab a knife and fork, set yourself down and dig in, it’s just words. So, we’ll try to make the words count. OUR STORY: There was once a man called Porky. And one night ba

La Piazza, as the name says..we are specialized in the Italian original taste, you will enjoy the Italian atmosphere with our Italian pizza and pasta, beside more of the international methods grills, all of that with the classical Italian music below the decoration of the old Rome.

We're an award-winning Cajun restaurant right outside of Atlanta! Henry’s Louisiana Grill’s award-winning cuisine combines the best of Chef Henry’s culinary background resulting in a fusion of authentic flavors, but we offer more than just the greatest Cajun, Creole or Southern food in Metro Atlanta

A new restaurant concept from the award-winning City Group Hospitality restaurant group. Rouj will encompass all aspects of Creole cuisine, including classic Louisiana as well as French, Spanish, Italian, Caribbean and West African dishes. The spelling of “Rouj” in the restaurant’s name, he says, is

Umberto's Family is new founded hospitality company with over fifty-five years of experience behind it. We are a continuously growing Family with over twelve locations spread allover Long Island. We like to call ourselves a family because even though we are a big company with over 150 employees, we

All too often when people think about restaurant meals, they think of freezers, microwaves, and pre-packaged foods. We’re going to let you in on a little secret – you won’t find that’s the case in our kitchen! Actually, that’s not really a secret, it’s something we’re proud of and want more people

“Serving only the best quality and freshest seafood”. At FISHBAR we specialize in mesquite-grilled fish, king crab, Maine lobster, shrimp, scallops & oysters - just to name a few. We pride ourselves on delivering the absolute freshest seafood available. All of our fish is flown in daily from around

Creating Cheeburger Cheeburger franchises for delicious burgers, French fries and onion rings. Take a seat at the soda fountain or pull up an old fashioned chair. Look around at the neon lights and neat signs and posters. Check out the cool T-shirts, gifts and collectibles. Turn on the fifties and s

LA Carreta Restaurante is a consumer services company based out of 2181 E Hwy 89A, Cottonwood, Arizona, United States.

Victor’s Café is a family owned/operated restaurant that has been serving high-end Cuban Cuisine for 50 years. The cuisine at Victor’s Café includes the most delicious, authentic dishes combined with the restaurant’s exclusive creations that represent the evolution of Cuban cuisine. Signature dish

Welcome to ethos Greek Bistro! Enjoy fresh, modern Greek & Mediterranean cuisine for brunch, lunch & dinner.

Gaucho Grill celebrates the tradition of Argentine cuisine through the values and culture of the gaucho lifestyle. We take pride in providing our guests with an authentic experience in a warm and inviting atmosphere, perfect for any family or office occasion. Our steaks are cooked over an open fire,

Menu Group UK LTD is the online venture creating the online flowers, beverages and restaurant food delivery service leader in Armenia. A current project is: www.menu.am in Armenia www.menu... is coming soon :) Diligence and exceptional devotion to our work is critical element of our success. Our

In 1976, the first Scott’s Seafood Grill and Bar opened at the corner of Scott and Lombard in San Francisco, hence the name. The tiny 40 seat restaurant was an immediate success, becoming one of the top ten restaurants in the United States in volume per seat in just a few months. The next six years

Marination is a Seattle-based restaurant family serving Hawaiian-Asian cuisine. The company launched in 2009 with one food truck and over the past decade has grown to also include 3 fast-casual brick n'​ mortar restaurants, 1 full-service restaurant, a commissary kitchen, and a catering operation.

Ramada Plaza Minneapolis is a mid-scale full-service hotel located three miles north of downtown Minneapolis off 35W and Industrial Blvd. Over 10,000 sq feet of meeting space and 248 guest rooms. FREE parking, FREE wireless internet. Scalzo's Italian Grille offers a full service dining, lunch buff

Founded in 2009, Na'Brasa Brazilian Steakhouse seeks to provide exquisite cuisine and service to the surrounding Philadelphia area. Early European immigrants moved to the Pampas region, which consisted of Argentina and Southern Brazil.The Gauchos, or Brazilian Cowboys, started the tradition known

Split American Kitchen is a multi-unit, fast-casual restaurant that serves finger-licking real food with the aim of putting a smile on customers'​ faces at every visit. Split is leading the way in the 'fine-fast'​ dining segment with food served in a casual setting that’s made from scratch using fi

Marché Moderne is a modern fine dining restaurant tucked along the pristine coast of Newport Beach, California. Owned by chefs Florent and Amelia Marneau since 2007, Marché Moderne continues to be an exploration of the couple’s rich culinary past, present and future. Today, the restaurant offers an

Chameleon Companies Hospitality Mission Statement To develop a happy and healthy team, create supportive and strong relationships with local producers and deliver an exceptional guest experience offering thoughtfully executed cuisine and beverages in fun, comfortable and beautiful settings responsi

The Grilled Oyster Company is a regionally inspired fresh seafood & raw bar. Voted Best New Restaurant 2014 by Bethesda Magazine and Open Table's Top 100 Neighborhood Gems, The Grilled Oyster Co. specializes in amazing seafood focused on Maryland's Eastern Shore. Working closely with local fisherman

Micro-brewery and Family-Friendly American Restaurant.

WELCOME TO EN SU BOCA, OUR TEQUILA AND BEER-CENTRIC, TACO-SLINGING, LATE NIGHT HONKY-TONK IN THE HEART OF RICHMOND'S BOULEVARD NEIGHBORHOOD. ​Not your average tex-mex, we’re inspired from the Mission streets of San Francisco, with authentic Mexican ingredients in our kitchen, and a uniquely Richmo

We’re a family of chefs, servers and gourmands who are passionate about quality food. From serving 12 guests at a private dinner party to a corporate event with several thousand, All Occasion Catering is Knoxville’s most award-winning catering company. We understand feeding a crowd is stressful, so

A privately-held company based in Manchester, New Hampshire, with locations in Manchester, Londonderry, Concord and Nashua, New Hampshire. We strive each and every day to provide you with the very best food and service the Red Arrow Diner has to offer! Please visit our website at redarrowdiner.com

At each FinBomb location, patrons can expect to experience contemporary Japanese and Hawaiian cuisine served with U.S. Grade A fish fillet cuts, handpicked fruits and vegetables, quality grains and the freshest additional ingredients on the market. We offer sushi burritos, poke bowls and ramen. Betw

Independent deli chain with stores located in Bakersfield, Clovis and San Luis Obispo California

Where classic Hollywood meets Times Square. A family-style steakhouse serving scratch-made eastern European cuisine.

Honeybrains is a restaurant and cafe you can visit any day of the week, for breakfast, lunch, dinner, or a snack, to find good food, and more, for your body and brain. We are insanely passionate about empowering you with the knowledge and tools necessary to achieve a healthy body and brain. Everyth

These days, the foodie and restaurant world is abuzz with buzzwords. “Local,” “sustainable,” and “hand-crafted” get tossed around more than a good salad. Well, it is one thing to say it and another thing to live it. So when, after 15 years of starting and running restaurants, my wife Amanda and I

LOCALLY SOURCED, HAND-CRAFTED PUB GRUB. Our delicious, locally-sourced menu highlights the wealth of Utah’s native agriculture. Dishes range from light to hearty, and each pairs perfectly with our finely-tuned craft beer. As often as possible we source ingredients locally from our friends at Harwoo

A Rochester, NY landmark since 1978, Jeremiah's Tavern® offers great food and friendly service in a warm, inviting environment. Whether you're grabbing a cold one with colleagues after a hard day's work or taking the family out for a special dinner, we'll do our best to ensure a memorable experience

Polished Casual Dining Serving the Tri Cities and surrounding area for over 30 years

Chick-fil-A Northridge is a quick service restaurant located on Roswell Road in Sandy Springs. We can serve you in our drive thru, at one of our walk up windows where you can enjoy the beautiful Georgia weather on our patio, or through our catering service.

Tony & Ana Stafford brought their dream of opening a New England Style Fish Shack to Virginia in 2010 after zoning laws prohibited them from opening in Cambridge, MD. A former Managing Partner at Bonefish Grill in Centreville and, before that, the executive chef at Artie’s in Fairfax, Tony knew the

Buttermilk Café restaurant and coffee bar, was conceptualized in 2014. We are an establishment with a passion to elevate traditional breakfast fare. The coffee bar program showcases classic espresso inspired beverages hot or cold. We also offer a variety of unique, traditional and craft alcoholic be

Wildberry Pancakes and Cafe is a restaurants company based out of 130 E RANDOLPH ST, Chicago, Illinois, United States.

Best described as a perfect blend of scrumptious wonders in an elegant ambience. In the mood for a sub? Settling for a sandwich? How about a Panini? Or some decadent desserts? We at CK's Bakery, have it all!

Putah Creek Cafe is a restaurant located in 1 Main St, Winters, California, United States.

Welcome to the Blue Barn, a new style of neighborhood deli dedicated to quality food in both flavor and harvest. Chef driven and product oriented, our menu offers thoughtful salads, toasted sandwiches, grilled cheese and soups for a customer that values quality, ingredients and convenience from a lo