Restaurants

Since 2015, FBH Group has proudly established itself as one of the leading Food & Beverage entities in the Kingdom of Saudi Arabia. A proudly Saudi-owned company, we specialize in F&B product manufacturing and retail sectors. Our outstanding achievements reflect our unwavering commitment to excellen

Supy is a B2B software solution focused on streamlining transactions between restaurants and suppliers

Time Out Market is the world’s first editorially curated food and cultural market, bringing a city’s best chefs, restaurateurs, drinks and cultural experiences together under one roof. From award-winning chefs to much-loved local gems, from cooking classes with top chefs to installations from local

Bienvenue chez Heiko ! Ici, nous t’offrons un aller sans retour pour la Polynésie avec nos pokés aussi healthy que gourmands. Des ingrédients de qualité, une touche d’exotisme et beaucoup d’amour : dans nos pokés, il y a tout ce qu’il faut pour te donner la pêche et te régaler !

Bobeldijk Food Group heeft een groot assortiment plantaardige vers- en diepvriesproducten die aan nationale en internationale supermarktketens, grootverbruikers en horecagroothandels geleverd worden. Vanuit een ambachtelijke slagerij zijn wij uitgegroeid naar een specialist in zogenaamde vlugklaar p

Creole Cuisine is New Orleans’ largest family-owned hospitality group, featuring 35+ restaurants, bars, and event venues in the French Quarter and beyond. Whether you’re a NOLA native or visiting us from across the globe, we’re here to make you feel at home. If you’re looking for seafood specialtie

Southall is the evolution of traditional Southern hospitality, an authentic working farm with an inn, restaurant, and spa just outside of Nashville on over 325 acres of lush and rolling hills. This is a place of gathering, connection, and nature, where guests are nurtured and nourished, inspired by

In 1972, a very wise man opened an awesome chicken shop called Red Rooster in WA, serving the tastiest, most tender delicious seasoned roast chicken. Now, Red Rooster celebrates almost five decades as Australia’s first and favourite chicken shop!

In 2002, Robin Standefer and Stephen Alesch partnered to found the New York-based design studio Roman and Williams Buildings and Interiors. The firm has since garnered international attention for their work on hotels, restaurants, retail spaces, homes, and product design. Distinguishable by their in

Americana Restaurants is the largest restaurant operator in the MENA region and Kazakhstan in terms of number of restaurants in its countries of operations. Americana Restaurants operates iconic global brands such as KFC, Pizza Hut, Hardee’s, Krispy Kreme and TGI Fridays, along with proprietary bran

Our Driving Force: Food is Our Story Newk's is an express casual dining experience in a refreshing and stylish atmosphere with an emphasis on freshness and flavor. An eatery built on made-from-scratch recipes, crafted with premium seasonal ingredients, that are a cut above the rest. We bring the be

A Seaside Daytona Beach Resort At the edge of the most famous beach in the world, in the center of Ocean Walk Village, Hilton Daytona Beach Resort surrounds you with new discoveries. Casually elegant, oceanside rooms welcome you, along with spacious suites and cabanas that put you right on the beac

Wilding Brands, headquartered in Lafayette, Colorado, combines a rich heritage of adventure, creativity, innovative spirit, and entrepreneurial excellence to transform the craft beverage and restaurant industry. A “wilding,” by definition refers to a seedling, especially that of an apple tree, that

At California Fish Grill, the ocean is our backyard and a huge part of who we are. We believe it should be easy to enjoy healthy, delicious seafood at a great price, as often as you want. Since 1998, we've been grilling and crafting seafood favorites for our growing family of loyal guests. Pledged t

True Food Kitchen is a healthy, chef driven, seasonal food restaurant. Their rotating brunch, lunch, dinner, and catering menus include organic, vegan and vegetarian options.

CookNSolo is the trailblazing and nationally beloved hospitality group from chef Michael Solomonov and Steve Cook, champions of Israel's extraordinarily diverse and vibrant culinary landscape. Together, Mike and Steve have been awarded three James Beard Foundation Awards, with Mike awarded two addi

From beaches to breweries, mountaintops to museums, we seek and share the best plates, pours, faces, and places in San Diego. With a curious spirit and a deep love for our city, we give readers all they need to experience the best of San Diego life.

The Harbour Club Amsterdam Oost A unique location in Amsterdam with international allure, a sparkling atmosphere and high-quality cooking. A blend of Miami, Barcelona and the Côte d'Azur: an industrial location - an old wine terminal - turned fashionable chic. Be surprised by the immense space, the

White Lodging is one of the country’s leading hotel management companies. Learn more about our ownership, development and hotel property management services.

The Airedale Group: expertise and excellence in catering design, installation, and maintenance. Operating across the United Kingdom, the Group delivers unique solutions as we are able to cover every aspect of a commercial catering project, including Kitchen Design, Front of House, Equipment Suppl

Kitchen United is a ghost kitchen offering the nation's first “Multi-Restaurant Ordering” restaurant delivery service. Order to go online, from multiple restaurants, today!

Grady's Cold Brew is a New Orleans–Style coffee concentrate.

La pasta unisce e rende felici, per questo abbiamo creato un ristorante che avesse questi due elementi: la pasta fresca italiana e la felicità.

The Bistro Group is a collection of international hospitality casual dining brands and homegrown concepts unified by a people-focused philosophy that is the backbone of our success. Here at Bistro Group, we do everything with passion and commitment - Passion in every restaurant concept launched and

Tatte Bakery & Cafe baking 20 hours a day in her home kitchen and selling her delicious creations to Boston farmers' markets.

Nestled in the heart of one of L.A.'s most desirable neighborhoods, cooled by the ocean breezes just minutes away, Brentwood Country Club has been a warm, welcoming, "home away from home" for members and their guests since 1948. At Brentwood, you’ll find an elegant, yet relaxed atmosphere, where fr

Hooters of America, LLC, is the franchisor and operator of over 400 Hooters restaurants in 42 states and 27 countries. Known for its world famous Hooters Style chicken wings, the first Hooters opened its doors in 1983 in Clearwater, Florida.

For almost 20 years, Cité Gourmande, an SME based at the heart of the South West of France, has been creating and reinventing frozen potato and cooked vegetable-based recipes. Reactive and flexible, Cité Gourmande draws its inspiration from local produce and the French culinary tradition to develop

Applova supports businesses to create a mobile store that works on any device/platform.

UpMeals OS uses AI to streamline operations and automate processes, helping food business operators reduce waste, boost profitability, and sell with ease—all in one powerful platform.

H2 Collective is a DC-based hospitality group behind some of the most popular and renowned food and beverage venues in the Washington area. Founded by Ian and Eric Hilton, the creative team behind H2 Collective are trailblazers responsible in the revitalization of the U Street Corridor and the curre

Welcome to Echo Lake Foods, where our dedication to excellence shines through. With a focus on crafting top-quality food products, we're committed to meeting the needs of our customers. Let’s work together to make every day more delicious. Serving Up Breakfast Bliss Since 1941! Established in 1941,

Poke House is effectively industrializing the production of “poke bowls” for food delivery platforms. Poke House specializes in bowl food that often includes marinated fish that’s cubed and layered up with sticky rice, pickles, noodles, etc.

We are a social & culinary collective creating incubators for meaningful interaction. We try to create places that matter. We set out to create not restaurants and bars, but public gathering spaces that help cultivate our neighborhoods through the fostering of creativity, dialogue, questions and co

Ruby Tuesday, Inc. owns and operates Ruby Tuesday casual dining and Lime Fresh Mexican Grill (Lime Fresh) casual restaurants. The Company also franchises the Ruby Tuesday concept in selected domestic and international markets, and the Lime Fresh concept in selected domestic markets. Its segments inc

Nous cuisinons la nature pour la rendre gourmande. Nos restaurants son aménagés pour vous procurer un cadre serein, lumineux et confortable.

The Newt in Somerset is a working country estate featuring gardens, woodlands, restaurants, bars and farm shops that celebrate our region's food, horticulture and heritage. A design-led hotel and world-class spa offer guests the chance to reconnect with nature and be part of life on the estate.

Keith Cox and Matt Blair, two of the four original owners that started the Wrapp craze in San Francisco in 1995, have taken back the brand and are innovating yet again. Both residents of Marin County, they selected the Corte Madera Town Center as the launch location of World Wrapps 2.0. The menu in

McDonald's launched its first restaurant in Lahore, Pakistan in September 1998, kicking off excitement and zeal throughout the city. We take pride in the trust that millions of Pakistanis have in us. We are committed to providing our customers with the same unparalleled taste, exceptional value, and

Event Temple Is The First Venue Management Software As A Platform For Hotels, Venues And Restaurants

Maman offers a selection of baked goods, coffee, and fresh breakfast and lunch options, as well as seated lunch, brunch, and a full bar. They serve a broad menu of hearty farm-fresh salads, quiches, sandwiches, and soups, an assortment of pastries and desserts, a selection of artisanal breads and co

Local Express is an e-commerce startup that provides the technology, access, marketing, and other essential tools to independent grocers to become online players and to compete with big-box rivals! Our unique technology and knowledge can help any store create its online storefront and deliver for it

Mile Hi Foods Co. is the evolution of Mile Hi Fruit & Vegetable Company which was founded in 1946. Mile Hi can actually trace its foodservice industry roots back to 1901 when Michael Taddonio started peddling fresh products in and around the Denver area. Before the adoption of the Mile Hi name, the

At Waldorf Astoria Park City discover a thrilling adventure vacation or tranquil retreat with an on-property restaurant and award-winning spa. Unwind in the comfort of one of 160 unique guest rooms and spacious residences, offering custom-designed furnishings and grand fireplaces. This luxury hotel

We specialize in traditional Neapolitan pizza baked in a wood-burning brick oven. 11 metropolitan Minnesota locations in and around the Twin Cities.

Milestones Grill + Bar first opened in Vancouver in 1989. Now, we craft craveable favorites with a delicious and unique twist across Canada. From our menu to our restaurants, we don’t overcomplicate it. We focus on delivering great food in an atmosphere that is genuine, friendly and professional,

At Fingermark we believe the key to success within QSR is the ability to provide speed of service for a better customer experience. We optimize and empower those within QSR by developing world-leading technology solutions to increase speed and efficiencies throughout your restaurant. As the QSR

The iconic IHOP brand no longer just stands for mouth-watering pancakes & great coffee but yummy food during any hour of your day – morning through late night. We do more than flip pancakes! Our team takes pride in offering excellent service and strives to create memorable moments with our guests in

10bis is a leader in online and mobile food ordering from restaurants in Israel. The company's cutting edge technology allows customers to easily eat at or order from more than 5,500 restaurants. 10bis serves both private customers and thousands of corporations in Israel, representing hundreds of th

Outback Steakhouse is a cuisine company which has developed apps for food and drink. It has developed an app Outback Tablemates. This app