Restaurants

Hay Creek Hotels provides consulting, asset management, development, and operations management services with a dedicated focus on the boutique independent hotel and restaurant sector. HCH actively seeks to identify, acquire, renovate, and manage properties with historic or architecturally significan

With over 45,000 nationwide client-supported sites and resolving 650,000+ maintenance support tickets annually, we offer trusted facility management services covering general maintenance, electrical work, plumbing, HVAC, flooring, asset protection, remodels, and more. Our expertise in break-fix solu

ALFA Co. is Saudi Arabia's leading restaurant operator with Six-Time Award Winner as "Best Restaurant in KSA"​ and most recognized brands in Saudi Arabia including STEAK HOUSE, PIATTO, FIRE GRILL, PIATTO EXPRESS and CITY FRESH KITCHEN. The company has established itself as one of the industry lead

Georgia’s first national and best loved beer brand. Like the ancient Greek ship it was named after, Argo has its own legend. So pull up a chair - and a refreshing cold beer - and share our story. Origins Our story begins in the early nineties, when the Castel Brewery began producing newly indepen

Speedibake first opened in 1984, with bakery sites located at Northampton and Wakefield. It is now a single site operation in Bradford where our passion lies in crafting delicious baked goods. All finished products are distributed frozen to our various sectors including retail, foodservice, wholesa

Chez Copains.Group, on a une obsession : remettre du vrai dans la boulangerie et la pâtisserie. Pas de bla-bla, pas de poudre aux yeux, juste du bon pain, de la vraie pâtisserie, et des recettes qui font plaisir, sans superflu. Notre mission ? Rendre la vraie bouffe accessible à tout le monde. Ça v

Ninety Nine Restaurant & Pub provides hand-breaded Boneless Buffalo Wings, signature Broiled Sirloin Tips and more.

Predictive Restaurant Forecasting

Logan's Roadhouse owns, operates, and franchises restaurants.

Iniciamos no ano de 1990 em Fortaleza/CE com o Dom Pastel, primeiro restaurante fundado por Afrânio e Daniela Barreira. Esta unidade foi inspiração para o crescimento da rede Coco Bambu, que desde então vem encantando e atraindo clientes nos mais diversos estados do Brasil. Com especialidade em fru

When Jeff Farris and Rick Scheer couldn’t find a quality fresh-brewed tea in their local convenience stores, they decided to make it themselves. So, in 1996, Red River Tea Company was born. From the very beginning, our company has always been focused on innovation. The industry clearly needed to c

The Servi platform was built to help the hospitality industry thrive. Servi would like to help create a new Community with local And international venues dealing with mobile ordering and contactless payments. We are a mobile self-service ordering and payment platform Offering table service and take

At Minsky’s, “Gourmet, and going to stay that way” is more than just a slogan. From the moment you bite into one of our award-winning gourmet pizzas, you’ll understand why Minsky’s has been repeatedly voted “Kansas City’s Best Pizza!” Our savory pizzas begin with hand-rolled dough layered with gener

Owner and operator of the Hall family of restaurants: -Halls Chophouse Charleston, Nexton, Columbia, Greenville and Nashville (coming soon) -Slightly North of Broad -High Cotton -Rita's Seaside Grille -Halls Signature Events We’re a passionate band of people dedicated to sharing distinctive, unforg

FARE is more than just a fast-casual dining destination; it’s a movement toward healthier, more sustainable eating. Founded by Kasia Bednarz and Britni deLeon, FARE was born from a simple yet powerful idea: to create simply prepared, wholesome, and nutritious meals that not only taste good but also

Kippie is een Winkelbedrijf. Wat begon als een kleinschalige organisatie met verschillende poelierswinkels, toen nog onder de naam Krijgsman Poeliers, is uitgegroeid tot een succesvolle franchiseformule. De echte Kippie-formule is al ruim 25 jaar een succes. Kippie is vandaag de dag uitgegroeid tot

There is no wrong way to eat a marshmallow. At Wondermade we serve them toasted on sticks, sandwiched in s'mores or in a cup of hot chocolate. Plus we serve incredible handcrafted ice creams like Salted Caramel, Cookies and Cream or Triple Chocolate. Or taste adventure with our Avocado, Cornbread or

Bluegrass Hospitality Group (BHG) was co-founded by Brian McCarty and Bruce Drake in 1998. Housing 6 unique concepts, BHG has grown to be the premier restaurant group in Lexington, KY. The individual restaurant concepts include Malone’s, Malone’s Prime Events & Receptions, Harry’s, Aqua Sushi, Drake

Now New Yorkers in all five boroughs can enjoy Peapod by Stop & Shop’s door-to-door grocery delivery service.

Bakeriet i Lom er et ekte håndverksbakeri som bygger på kunnskap og rene, naturlige råvarer. Bakeriet ligger i storslåtte naturomgivelser i hjertet av Jotunheimen og ble grunnlagt i 2004 av Morten Schakenda. Vi er kjent over hele Norge for bakervarene våre og har vunnet flere priser for våre gode br

Oak Steakhouse is a hospitality company based out of 17 Broad St, Charleston, South Carolina, United States.

Welcome to Mary Brown's Chicken & Taters History The first Mary Brown’s restaurant opened in St. John’s, Newfoundland, Canada in 1969. By 1972, Mary Brown’s had grown beyond the island of Newfoundland, opening locations in Oshawa, Ontario and Mississauga, Ontario. From there, the chain expanded we

Fresh invests in and operates businesses across the restaurant value chain including agriculture, production, retail distribution, real estate, technology, and restaurant operations.

Polo is a software company that develops POS and management solutions for LatAm restaurants.

A European-style dining experience in a revitalized historic Baltimore site. Located in the original 1898 Crown Cork & Seal factory in Station North; our brewery complex features hand-crafted lagers and ales with recipes derived from Bavarian brewing traditions. Our spirited brewpub, intimate beer g

Founded more than 35 years ago, Pizza Factory has stayed true to its roots with hardworking owners, family-friendly dining and high-quality products (pizza, pasta, wings, sandwiches, salads, beer, wine and more). With multiple restaurant designs, including a Pizza Factory Express model, and robust o

Inspired by flavors from all over the world. We have crafted the perfect sauce for every occasion. Whether you like it mild or wild, these sauces will get you flying over countries and dipping under seas. Our aim is to provide delicious sauces using authentic ingredients; good taste, at an affordab

Effortless sophistication. Intuitive service. At the beating heart of London’s Mayfair Village, surrounded by the chic shops, restaurants and galleries of Mount Street, The Connaught redefines the British luxury experience. An expertly-judged blend of old and new, The Connaught is the insider’s ch

C!NC is a family-owned hospitality group that prides itself on delivering the most welcoming and wondrous guest experiences across restaurants, bars, entertainment, accommodation, corporate & private functions, weddings and retail. The company is well known for its flagship property Coogee Bay Hot

Settlers HospitalityGroup prides itself in revitalized hospitality. We restore Inns, adding upscale but historically accurate elements to all properties. Settlers Hospitality consists of three hotels: The Settlers Inn, Ledges Hotel, Silver Birches Resort. Four restaurants: The Settlers Inn Restaura

Gordon Biersch Restaurant & Brewery offers unexpectedly good food, and a unique German-style beer crafted in-house. Visit a restaurant & brewery near you today!

Find or fill your next restaurant or service industry job in 48 hours or less with Seasoned.

Celebrating its seaside location, the Weekapaug Golf Club provides it's members with a world-ranked golf course, superior dining experiences and personal service in a casual and welcoming atmosphere.

Drift is a local, independent cafe serving premium coffee and brunch, built by people who love good coffee and food. Our team has been inspired by cafes all over the world. Founders Michael and Ben Powell grew up surfing competitively and traveling the world. Throughout these surfing adventures, a d

Producers of refreshing juice dispensers and fruit juices for hotel, restaurant, catering & foodservice customers. generationJuice™ has launched the groundbreaking T300 juice dispenser - we think it is the best looking, best performing dispenser on the market which gives a great customer experience

At shopd, we’re on a mission to elevate guest experiences, one table at a time. Through innovative feedback systems and data-driven insights, we help restaurants understand the heart beat of their guest experience to drive more revenue and guests discover the dining experiences they crave.

Platinum Dining Group is a privately owned, full service hospitality company that owns and operates multi-concept restaurants, a full service special events/ catering company and a specialty retail market in northern Delaware. Recognized by peers and critics as a leader in the industry that sets the

In 2008, ice cream manufacturer Pole Sud and patisserie manufacturer Gourmet Parisien joined forces to create La Compagnie des Desserts. This merger was a natural progression in the two dessert specialists’ relationship. For over 25years, these two brands have had a strong ambition: to become the de

Anecoop, una cooperativa de cooperativas, es el primer operador de sandías y kakis a nivel europeo y uno de los principales operadores de cítricos del mundo

Kcal is a food and experience company rooted in inspiration and innovation. Our creations are a celebration of freedom to live your best life and the right choices that you didn’t even have to make. From restaurants to meal plans, we know what we’re talking about when it comes to food and nutrition.

FMK Hospitality Group is built on our team’s collective vision and mission to offer every guest a superior dining experience at all 9 different restaurant concepts located in The Villages, FL. Our team includes talented individuals and hospitality industry veterans who have created a dynamic cul

Appetite is the go-to platform for creating unforgettable dining experiences in the UK. 📝 Save and share your lists of ‘To Try’s’ or track every unforgettable dining experience as a Memory, with a review, photo and tagging those that you went with 🍽️ Filter your saved spots to find exactly wha

EST. 2142 Tenz Momo ist ein Food-Unternehmen, das auf tibetische Teigtaschen, sogenannte «Momo», spezialisiert ist. Im Jahr 2142* machte das damals junge Unternehmen die ersten Schritte am Zürcher Street Food Festival und erlangte rasch grosse Bekanntheit. Plötzlich waren die Momos wortwörtlich in

Hideaway Pizza was founded in Stillwater in 1957, one of the first pizzerias in the state! Voted the BEST pizza in every city we are in year after year, including Norman, Oklahoma City, Edmond, Tulsa, Broken Arrow, Bixby, Owasso and Bartlesville! We offer an enjoyable, relaxed environment with fr

Kernel Foods is a hospitality technology company developing a novel operating platform for restaurants.

TheFork, is the ideal app to search and book the restaurant. Choose and book in just a few clicks and take advantage of exclusive benefits.

Wij helpen ondernemers met hotels & restaurants om hun bezettingsgraad te maximaliseren en laten renderen. Meer gasten, meer boekingen, slimme marketing, representatieve websites en ‘gezellig drukke’ social media! We hebben ons gespecialiseerd in innovatieve technologieën met Ai, big data en profili

Since starting as a music publication in 1980, the Pitch has grown to become Kansas City's leading source of sophisticated information that readers know they can't get anywhere else -- whether it's in-depth news and analysis about local power brokers; a rundown of who's in and who's out in the city'

With operations in every state, MorCo Fresh specialises in the supply and distribution of high-quality fresh produce across Australia. Our portfolio of clients include airline catering groups, mining organisations, restaurants & restaurant groups, hotels, food service outlets, correctional centres,

Ad Cucìna exists to bring all the complex ingredients of running a successful restaurant or food service brand together into one simple plan of action. We’ve done it for brands like LongHorn Steakhouse and KFC, to name a few. So, whether you’re just starting out or have a national footprint, we hav