ANDROS
Marie-Noelle Steininger serves as the Operational Excellence Director at Andros since November 2017, where responsibilities include defining the Operational Excellence Strategy, recommending digital tools for factories, and coordinating the central maintenance department. Prior experience includes roles as Plant Manager at Andros focusing on yogurt and milk dessert production, and Factory Manager at Nestlé overseeing ice cream production. Marie-Noelle also held various managerial positions at Nestlé Waters Germany, including Industrial Performance Manager and Production Manager, and served as Production and Quality Manager at MEA INDUSTRIES. Earlier in a career at Stanley Bostitch, Marie-Noelle was responsible for quality and environment management. Educated at ENSSTIB, Marie-Noelle holds a Diplôme d'ingénieur in wood industry sciences and technologies.
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ANDROS
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ANDROS concilie l’exigence d’une entreprise industrielle multi-locale et les valeurs d’une société familiale française fière de ses racines rurales depuis plus de 100 ans. Si le Fruit est historiquement au cœur de l’A.D.N. d’Andros, l’expertise de l'entreprise s’articule autour d’autres savoir-faire comme l’Ultra-frais laitier, la Pâtisserie, et la Confiserie. Nos marques - Bonne Maman, Andros, Mamie Nova, Pierrot Gourmand – sont la partie émergée d’une organisation basée sur le respect de nos collaborateurs, l’excellence industrielle, ainsi qu’une culture pragmatique de simplicité et de discrétion.