Kenny Strine

Kenny Strine, MSc, CMQ/OE, currently serves as a Senior Contract Manufacturing Manager for both Salty Snacks & Contracts and Simple Meals & Beverage at Campbell's since August 2022. Prior to this, Kenny held the position of Corporate Quality Assurance Manager for External Manufacturing at Lassonde Pappas & Company, Inc. from February 2019 to August 2022 and worked as a Cannabis Consultant focusing on Product Development, Food Safety & Quality from October 2016 to February 2019. Additional experience includes leadership roles in quality management at ONE Brands / OhYeah! Nutrition, Boulder Brands, and Fresca Foods Inc., as well as various quality assurance positions at Butterball LLC and MillerCoors (Kelly Scientific). Kenny earned a Master of Science in Operations Management from the University of Arkansas and a degree in Biology with a focus on Cell and Molecular Biology from the University of Northern Colorado.