CCL Hospitality Group
E. Marsha Reeves, a professional with a background in dietetics and food service management, has held various roles in dining services and nutrition education at multiple healthcare facilities and senior living communities. Currently serving as the Director of Dining Services and part of the Operations Optimization Team at CCL Hospitality Group, E. Marsha brings extensive experience in managing meal services, supervising staff, and providing nutrition services to residents and patients. E. Marsha Reeves' educational background includes an Associate's degree in Dietetics and Food Service Management from Laguardia Community College, and E. Marsha is working towards completing a Bachelor's degree in Health Sciences with a focus on Coordinated Dietetics from Rutgers University.
CCL Hospitality Group
CCL Hospitality Group is a nationwide leader in culinary and support services with four distinct operating companies – Morrison Living, Unidine, Coreworks and The Hub. We provide modern world-class hospitality infrastructure, talent, and innovation. We are shaping the industry's future leaders with a culture of service focused on elevated hospitality offerings for community living across the country.