Adelaide Leonard

Adelaide Leonard is an accomplished Food Scientist currently working at Chomps since May 2024. Prior to this role, Leonard served as Technical Services Manager at Partake Foods from January 2023 to January 2024, successfully launching six new products and enhancing production efficiency. Leonard's experience at Beyond Meat from September 2017 to January 2023 included positions as Senior Specialist of Quality Assurance and Commercialization, where contributions were made to numerous product launches and the development of a comprehensive commercialization playbook. Earlier experiences also span roles in quality assurance, project management, and fitness instruction at Vigor MVMNT and the University of Arkansas, along with an internship at Del Monte Foods. Leonard holds a Bachelor of Science in Food Science from the University of Arkansas, earned in May 2017.