Jacky Liu

Jacky Liu is a food scientist at Torani (R. Torre & Co.) since January 2018, where responsibilities include optimizing formulas, certifying products for Non-GMO Project Verified requirements, and developing new products through sensory studies and copacker trials. Previous roles at Torani included Associate Food Scientist and Food Science Technologist, focusing on product development and sensory testing. Prior experience as Route Supervisor and Transit Driver at ASUCD Unitrans involved managing team operations and ensuring safe public transit services. Jacky Liu holds a Bachelor of Science in Food Science from the University of California, Davis, earned in 2017.