Cyril Ackiam

Director Of Talent Acquisition at Cipriani

Cyril Ackiam is an experienced professional in talent acquisition and management, currently serving as the Director of Talent Acquisition at Cipriani since April 2024. Prior to this role, Cyril held the position of Talent Acquisition Manager at Tin Building by Jean-Georges from June 2022 to April 2024, where the culinary destination focuses on an engaging culinary experience. Additional experience includes roles as Talent Acquisition Specialist at Butler, Talent Acquisition Manager at SA Hospitality Group, Account Recruiting Manager at Aerotek, and Career Advisor at Grant Associates Inc. Cyril began a career in management as District Training Manager and General Manager at Victra - Verizon Authorized Retailer. Academic qualifications include an Associate's degree in Business Administration and Management from the Borough of Manhattan Community College, earned in November 2014.

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New York, United States

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Cipriani

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In 1931 a long-sought dream became reality. Giuseppe Cipriani opened the doors to Harry's Bar. In a discreet stone building perched along a canal just off Piazza San Marco in Venice, he created a timeless and impeccably appointed establishment. His concept was to serve others as you would want to be served yourself. His vision of simple luxury came to touch the souls of people all over the world. At Harry's Bar in Venice, all clients are treated like royalty. Simple elements such as true service and devotion have elevated Harry's to legendary status. In fact, in 2001, the Italian Ministry for Cultural Affairs declared Harry's Bar in Venice a national landmark, a unique honor bestowed not for the establishments's décor or furniture, but for its witness to the events of a century in Venice. The secret of Cipriani isn't about what can be seen or touched, but what can be felt and sensed. It is intangible but palpable. It can't be patented, but even after eighty- two years it hasn't been duplicated by others. Four generations of Cipriani have grown a single restaurant, into a world renowned hospitality brand still recognized for its distinguished venues and service all over the world.


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Headquarters

United States

Employees

501-1,000

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