Dairy Queen
Siew Mei Lim is a seasoned professional in the field of food technology, currently serving as a Senior Quality Assurance Food Technologist for Dairy Queen in Asia since August 2018, after previously holding the position of Quality Assurance Food Technologist. Prior experience includes a role as a Food Technologist at Chop Hup Chong Food Industries Pte Ltd from July 2016 to August 2018, and as an R&D Executive and QA Trainee at MAMEE-Double Decker (M) Sdn Bhd from February 2015 to July 2016. Siew Mei Lim holds a Bachelor of Science (BSc) degree in Food Science and Nutrition from the National University of Malaysia (UKM), earned between 2011 and 2015.
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Dairy Queen
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Dairy Queen develops, licenses, and services a system of fast food stores in Canada. The company’s stores feature hamburgers, hot dogs, blended drinks made from oranges and other fruit flavors, and various soft serve and snack items.The company is based in Burlington, Canada and operates as a subsidiary of International Dairy Queen, Inc.