• DCM

  • Sofie Peeters

Sofie Peeters

Communication Manager at DCM

Sofie Peeters has extensive experience in communication and marketing, currently serving as Communication Manager at De Ceuster Meststoffen NV (DCM) since October 2018, where the focus is on providing innovative, environmentally-friendly solutions for gardeners. Previously, Sofie held the position of Marketing Manager at Glacio NV - IJsboerke from October 2016 to October 2018, promoting high-quality ice cream rooted in Belgian tradition. Prior marketing management roles include Game Mania from September 2009 to September 2016, leading initiatives for the market's gaming specialist, and at Leads United as a Senior Communications Consultant from April 2001 to August 2009. The career began with an Interim Events Coordinator position at Xircom shortly after earning a Bachelor’s degree in PR & Marketing from Karel de Grote-Hogeschool in 2000.

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DCM

40 years of experience Founded by Herman de Ceuster in 1976, the Belgian family-owned company DCM has over 40 years of experience in creative developing, advanced producing and inspirational marketing high-quality organic fertilisers, organic-based and natural fertilisers and other biostimulants for Europe and the entire world. A team of enthusiastic and qualified researchers, reliable legal advisors, creative sales and marketing personalities, logistic brains and dynamic root engineers is at your disposal to provide you with specific and personal advice. Together with regional professional distributors we always succeed in finding the right solution for every application or problem. In-house R&D The in-house R&D department in collaboration with the research centre Scientia Terrae consistently tries to harmonize respect for the environment with an effective fertiliser action. Moreover DCM products are continuously subjected to quality controls and scientific trails conducted by independent institutes as well as to field testing. State-of-the-art production The annual production volume of over 30.000 tonnes is entirely produced in the ultra-modern and fully automated production facilities in Grobbendonk. The meticulously selected raw materials (mineral and organic (animal and/or vegetal) ) are precisely dosed. Great effort is exerted in developing internal standards to ensure plant, animal, and human health and safety. Quality and traceability can be guaranteed at all times. Moreover, the production facilities are designed to provide maximum energy efficiency and heat recovery with minimum energy consumption, without wastewater discharge. This ensures a sustainable production with respect for the environment.


Employees

201-500

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