Endless West
Carrie Meslar has a background in event coordination and management, with experience in various industries such as hospitality, spirits, and honey production. With a BA in English/Drama from Queens University of Charlotte, Carrie has developed skills in relationship building, vendor management, budget maintenance, and event execution. Known for their ability to create custom menus, coordinate multiple events, and develop promotional strategies, Carrie is a dedicated professional with a strong track record of success in their field.
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Endless West
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Endless West is a San Francisco based startup using science to create its own blend of spirits. Its first product, Glyph, is the first aged-style spirit made using flavor and aroma molecules extracted from more efficient sources in nature. Glyph is made without aging or barreling — which means significantly less wood, water and land is used in its production process. Founded in 2015 by scientists Alec Lee and Mardonn Chua, and sommelier, Josh Decolongon, the company is headquartered in San Francisco and has raised nearly $33 million in total funding to date.