Foods Gate Company
Tino Moussaoui is a seasoned hospitality professional with extensive experience in managing fine dining establishments and multi-outlet operations. Currently serving as General Manager at Foods Gate Company since February 2023, Tino has previously held key positions such as Director of Food and Beverage at Jareed Hotels, where responsibilities included overseeing a fine dining restaurant and multiple dining spaces. Tino also played pivotal roles in the pre-opening of IRORI, a contemporary Japanese restaurant, and managed prestigious venues including Samphire Jersey, The London Clinic, and Royal Thames Yacht Club, among others. With a career spanning over three decades, Tino has demonstrated expertise in team leadership, event management, and operational excellence in various high-end culinary settings.
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Foods Gate Company
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ABOUT US Foods Gate goal is to play an integral part in the diverse and growing Saudi food scene. Our diverse portfolio of brands provides something for everyone and the variety that comes from working with all of them. High-quality food aside, we have the passion and the upmost respect for our staff, we always put the needs of our customers first and try to give people a great experience every time they visit any of our brands. Concept We create food concepts that work. Food Passionate chefs who understand the concept and bring you an exciting menu. Atmosphere Creating a atmosphere that will never disappoint.