Gordon Food Service
Reagan Nolan is currently working at Gordon Food Service - Canada as a Divisional Merchandise Manager. Prior to this role, Reagan served as a Regional Merchandising Specialist and District Sales Representative at the same company. With experience as a Protein Specialist, Reagan also worked at Gordon Food Service as a District Sales Representative. Reagan previously held the position of National Multi Unit Account Manager at Albion Farms and Fisheries. Additionally, Reagan has culinary experience, serving as an Executive Sous Chef and Sous Chef at The Truffles Group. Educationally, Reagan attained a High School Diploma from Balmoral Hall School and a Diploma in Chef Training with advanced pastry arts from George Brown College.
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Gordon Food Service
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Gordon Food Service offers a broad range of employment opportunities throughout our corporate offices, distribution centers, and retail stores. We have a strong commitment to our employees and foster an environment that promotes internal growth, training, and career development opportunities. We’ve grown to become the largest family-operated distributor in North America by upholding the same business approach since 1897—being passionately committed to the people we serve. We believe in the power of good food—to bring people together and make moments special. Every product, every order and every decision we make is inspired by the people on the other side of the plate. We partner with foodservice operations to provide the quality products and solutions our customers need to continue to drive their success. From remaining compliant with industry regulations to helping them plan their menu, we give them our best—so they can serve just that to their own customers. Gordon Food Service is an Equal Opportunity Employer and does not discriminate against any person on the basis of age, gender, race, religion, national origin, disability, or veteran status.