HP Hood
Jonathan Fischer currently serves as Group Vice President for Food Safety, Quality & Regulatory at HP Hood LLC, a position held since January 2019. Prior to this role, extensive experience was gained at Cargill in various leadership positions, including Vice President for Food Safety, Quality & Regulatory within the Agricultural Supply Chain and Global Poultry divisions, as well as Director of Quality/Food Safety/Regulatory for Cargill Foods Brazil and the Latin America region. Additional roles included Director of Quality/Food Safety for Dressings, Sauces & Oils, and senior management positions at Nabisco Biscuit Company and Thomas J Lipton Inc, alongside early experience as Quality Control Manager at Tyson Foods. Jonathan Fischer holds both a Bachelor's and Master's degree in Poultry Science and Food Science from The University of Georgia.
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HP Hood
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HP Hood, founded as a milk-delivery service in 1846 by Harvey Perley Hood, is a national branded dairy operator and distributor of milk, cultured foods, citrus, extended shelf-life dairy, frozen desserts and non-dairy and specialty drinks. Based in Lynnfield, Massachusetts, the company (under license) processes branded products such as Lactaid, Stonyfield Farm Organic Milk, Southern Comfort Eggnog, Fiber One Cottage Cheese and Milkshakes, and Almond Breeze Almondmilk.