Kevin Coetzee

Head Of People & Operations at Humble Grape

Kevin Coetzee has over 20 years of work experience. Kevin began their career in 2002 as a Restaurant Manager at Fish Hoek. In 2005, they joined Gaucho Restaurants as a Managing Partner/Senior General Manager, a role they held until 2013 when they became the General Manager at The Wright Brothers Soho. In 2017, they simultaneously held the roles of Director of Operations UK at TGP International and Head of People & Operations at Humble Grape. Their current role is Head of People and Operations at Vivat Bacchus, a position they have held since 2022.

Kevin Coetzee attended Cape Peninsula University of Technology from 1997 to 1999, where they earned an HND Hospitality Management degree. Kevin also attended Rondebosch Boys' from 1988 to 1992.

Location

London, United Kingdom

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Humble Grape

Humble Grape enables its clients to enjoy hand selected wines, food pairings, and discussions before deciding what to purchase.