Joe & The Juice
Ben Bremer has a diverse work experience in the hospitality industry. Ben started their career at JOE & THE JUICE in 2016 as a Shift Manager and worked until 2018. After that, they worked as a Barista at Farmer J from September 2019 to January 2020. Ben then joined Grind as a Barista from January 2020 to July 2020. In October 2020, they became a Bar Manager at JOE & THE JUICE and also worked as a Juicer at the same time. In September 2020, they worked as a Chef at Ben Cohen Street Food. In June 2021, they joined Meatless District as a Chef until April 2022. Currently, they are working as a Chef De Partie at Night Kitchen Amsterdam since June 2022.
Ben Bremer completed a Bachelor's degree in International Business and Spanish from the University of Westminster from 2016 to 2020. In 2018 to 2019, they also participated in an exchange program at Facultad de Economía y Negocios - Universidad de Chile, where they studied Business international.
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Joe & The Juice
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JOE & THE JUICE is a Danish food & beverage company founded in central Copenhagen in 2002 by Kaspar Basse. Using high-quality, natural and organic ingredients, JOE & THE JUICE offers freshly prepared juices, shakes, coffee, sandwiches and salads. In JOE & THE JUICE they are committed to internal development and education. JOE & THE JUICE’s 100% focus on employee development has created a unique atmosphere within their stores, allowing guests a place work and socialize while enjoying their healthy menu selection. By also leveraging its strong tech processes, which includes a commitment to internal IT development, JOE & THE JUICE has been able to develop a strong global presence with more than 300 stores in 16 countries. The company has a growing presence in Europe, Asia and is expanding heavily in the US market.