KellyDeli
Gerald Annan-Forson is an experienced procurement professional currently serving as the Group Procurement Manager for Fish and Frozen at KellyDeli, where responsibilities include sourcing and negotiating fresh and frozen products for over 1,200 partners across various regions with an annual purchase value of approximately €50M. Previously, Gerald held procurement management roles at Reach Food Service Limited and Shield Foods (UK) Ltd, overseeing diverse food categories and managing substantial annual spends. At Solstice Limited, Gerald excelled as Head of Procurement, enhancing supplier relationships and ensuring high-profit margins through meticulous inventory control and effective purchasing practices. Gerald's skill set encompasses strategic procurement, negotiation, supplier relationship management, and sustainability, supported by a strong educational background in Information Science and Archaeology from the University of Ghana.
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KellyDeli
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KellyDeli is a food company that deals with sushi-kiosks, street stores and restaurants with Asian-inspired cuisines.