Lindt & Sprungli
Dario Cavegn serves as Operations Director at Lindt & Sprüngli (Schweiz) AG since August 2014, having previously held the role of Plant Manager. Prior experience includes positions as Production Manager and Production Supervisor at Lindt & Sprüngli (USA) from August 2012 to August 2014 and May 2009 to August 2012, respectively. Dario's career began with a trainee position in International Operations at Lindt & Sprüngli (International) AG and a summer internship at The Hershey Company in 2007. Educational qualifications include a Master of Science in Food Science and Technology from ETH Zürich, an MBA from UNH Peter T. Paul College of Business and Economics, a Senior Leadership Program from IMD, and a Supply Chain Management Program from Cranfield University.
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Lindt & Sprungli
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Lindt & Sprüngli is recognized as a leader in the market for premium quality chocolate, offering a large selection of products in more than 120 countries around the world. During 170 years of Lindt & Sprüngli's existence, it has become known as one of the most innovative and creative companies making premium chocolate.