Maple Leaf Foods
Debbie Slater is an experienced manufacturing professional with a significant background in leadership roles across various industries. Currently serving as the Director of Manufacturing at Maple Leaf Foods Inc since August 2014, Debbie has previously held positions including Operation Leader (Plant Manager) for Wieners and Production Manager. Prior experience includes serving as Production Manager at The Woodbridge Group, Materials and Scheduling Manager at Nemato Corp, and Plant Manager/Commissioning at PDQ Yachts Inc. Additionally, Debbie managed operations as General Manager at Don Cherrys Grapevine Restaurant from March 1994 to May 1996, showcasing a well-rounded expertise in production management and operations oversight.
Maple Leaf Foods
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Maple Leaf Foods is Canada’s leading consumer-packaged protein company, headquartered in Mississauga, Ontario. They make high-quality, great tasting, nutritious and innovative food products under leading brands including Maple Leaf®, Maple Leaf Prime®, Maple Leaf Natural Selections®, Schneiders®, Schneiders Country Naturals®, Mina™, Greenfield Natural Meat Co.™, Lightlife™, Field Roast Grain Meat Co.™ and Swift®. Maple Leaf Foods employs approximately 12,500 people and does business in Canada, U.S. and Asia.