Rick Shippey

Plant General Manager at Mark Anthony Brewing Inc

Rick Shippey is a Senior Operations Executive with extensive experience in the brewing industry. Currently serving as Plant General Manager at Mark Anthony Brewing Inc since September 2021, Shippey has also been the CEO and board member of Billsburg Brewing since January 2017, where efforts are underway to establish the second-largest brewery in James City County, VA. Prior to these roles, Shippey held various positions at Printpack, including Plant Manager and Extrusion Manager, and was Sr. General Manager at Anheuser-Busch InBev from 2007 to 2015, overseeing production and operational management at a major brewery. Shippey's career in brewing began at Anheuser-Busch, where roles included Sr. Assistant Brewmaster and Assistant Brewmaster, contributing to significant efficiency and financial outcomes. Shippey earned a BS in Fermentation Science from the University of California, Davis, in 1989.

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Mark Anthony Brewing Inc

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Based in Chicago, Illinois, Mark Anthony Brewing operates several state-of-the-art brewing facilities and works with a network of supply chain partners across the United States. With our state-of-the-art brewing facilities, we bring Flavor to Life by manufacturing a portfolio of innovative and iconic brands that consumers love to discover. Founded in 1972, The Mark Anthony Group of Companies grew organically to become a leading producer and distributor of fine wine, premium beer and Ready To Drink beverages. A cornerstone of the Company's success is the ability to innovate and create distinctive brands that are available across Canada and the United States. In the United States, the Mark Anthony Group pioneered the flavored malt beverage category with the launch of mike's hard lemonade in 1999. Today, Mike's has achieved iconic brand status and is the category leader. Mark Anthony Brewing Inc. provides supply chain management for The Mark Anthony Group of Companies, and is focused on building for the long-term. The Company is a unique blend of entrepreneurial determination and drive with advanced information systems and disciplined focus on creating and making better tasting products that consumers love to discover, while constantly working to improve distribution and consumer interaction.


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1,001-5,000

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